MMM! Soup’s On! Tonight’s Dinner

Ingredients

  • 1 ½ lbs. lean ground beef
  • 6 cups water
  • 3 beef bouillon cubes
  • 2 cups sliced carrots
  • 1 ½ cups chopped onions
  • 1 ½ cups chopped green peppers
  • 1 ½ cups chopped celery
  • 2 cloves garlic, chopped
  • ½ cup pearl barley
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 large bay leaf
  • cup catsup
  • 28 ounces canned crushed tomatoes, with their juice
  • 8 ounces canned tomato sauce

Method

In Dutch oven or soup pot, saute ground beef until it loses its red color, breaking it up as it cooks.

Add all other ingredients.

Simmer for 1 1/4 to 1 1/2 hours.

Prep

– Prep: 30 Minutes
– Total Time: 2 Hours

Source: Recipezaar (8 servings)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s